Specials

Do you love eating out but are finding money a bit short right now? Don’t worry, there are great restaurants that offer excellent specials at this time of year.

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Steenberg toasts spring with Annual Trail Run

Raise a glass of Sparkling Sauvignon Blanc with Steenberg Vineyards at their annual spring trail run which winds its way through undulating Constantia vines on Sunday, 1 September 2019.

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Libertas Appoints Lizelle Gerber as Nederburg’s New Cellar-Master

Seasoned, award-winning winemaker Lizelle Gerber is joining Nederburg Wines in Paarl as its new cellar-master, from 1 August.

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An evening of La Dolce Vita – An Italian Fiesta of Live Music & Flavour-Full Dining

For one night only, on Friday 26 July 2019, Cape Town’s Urban Oasis – 15 On Orange Hotel, Autograph Collection – will transform into a little slice of Italy, where guests can experience an authentic Italian journey of the senses.

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Rodizio Brazilian Grill and Tapas Restaurant in Melrose Arch announces its Grand Opening

The owners of Rodizio Brazilian Grill and Tapas restaurant and Café Rio, have open at its new address at 10a Melrose Arch, High Street in the Melrose North area of Johannesburg.

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Mandela Day Dinner at The Cellars-Hohenort with Madiba’s former prison guard, Christo Brand

On this Mandela Day, 18 July 2019, The Conservatory at The Cellars-Hohenort will host an evening to celebrate the friendship of Madiba and Christo Brand, his former prison guard. Spend your 67 minutes with Christo who will reflect on this meaningful relationship with Mandela and will take guests on a narrative journey from the time of his meeting with Madiba right up until the very end when he placed his hands on Madiba’s coffin. Christo and Mandela developed a close camaraderie over the course of many years – and Christo released his book, Doing Life with Mandela: My Prisoner, My Friend in 2014.

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Grande Provence celebrating women this August with phenomenal events

Grande Provence is embracing women throughout August with a host of unforgettable events and special offers in honour of all sisters, mothers, wives and daughters.

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50 Years Of Technology

Over the last 50 years we have gone from a world where even a garage door opener would have seemed like magic, to one where we are so ruled by technology that the absence of it would throw our very lives into turmoil and danger. How did we get so far in such a short time?

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Indian Restaurants in South Africa

Indians first came to South Africa in the mid 19th century and due to a shortage of some ingredients, had to improvise and invent their own flavours and techniques. The Indians of South Africa do not cook exactly like Indians in India. South African Indians use unique cooking techniques which differ from the preparation of Indian food in the rest of the world. They cook with richer and more flavoured spices, integrating styles from both Indian and South African cultures.

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Awaken your senses with new Umami Tasting at Grande Provence

Experience an exciting savoury twist to exploring wine in the Franschhoek valley with the all new Umami tasting at The Bistro at Grande Provence.

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