The Wisdom Taught By Fathers

Italian novelist Umberto Eco stated: “I believe that what we become depends on what our fathers teach us at odd moments, when they aren’t trying to teach us. We are formed by little scraps of wisdom.”

It’s almost time for Father’s Day (Sunday, 21 June), so the Nederburg team asked a few of its winemakers what they’ve learned from the heroes in their lives, as well as what they would cook-up with a matching Nederburg wine to celebrate this special day.

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Butter Me Up – The Basics of Buttercream Icing

Many of us have wonderfully nostalgic memories of buttercream icing. Whether it be licking the mixing spoon as a child, the wow-factor of a birthday cake or indulgently scooping the icing off a cupcake with a finger, buttercream forms part of our happiest memories.

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Label Design Awards 2020 announced virtually

Three gold awards for wine, two each for beer and spirits in the Label Design Awards 2020

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6th Sense Water challenges flu season and COVID-19

In the wake of President’s Cyril Ramaphosa’s announcement of a 21-day nationwide lockdown to curb the spread of the COVID-19 coronavirus, businesses and citizens are gearing up for a challenging three weeks ahead – and this as we approach our annual flu season.

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Capturing Cape of Good Hope’s Heritage on Film and Plate

The Cape of Good Hope range, which forms part of the Anthonij Rupert Wyne portfolio, is a celebration of old vines and the spectacular wines they produce, and heralds the Cape’s rich viticultural heritage. In recognition of this range all chefs – irrespective of level of experience – are invited to take part in the Cape of Good Hope Photography Competition. An opportunity to showcase one’s talents on the plate and behind the lens.

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WWF-SA Backs New Sustainability Award in Wine and Food Tourism

If tourism in South Africa is to raise its contribution to GDP, expand economic opportunity and accelerate inclusive growth, it will have to tackle the issue of sustainability head-on, says Margi Biggs, convenor of the annual Wine & Food Tourism Conference.

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SA Cocktail Festival 2020

Do you prefer a negroni? or a Mai Tai? Enjoy a Cosmopolitan or do you love a classic martini – shaken not stirred?

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Col’Cacchio Launches New Heart-Shaped Pizzas

You Had Me at Pizza…

Col’Cacchio launches new heart-shaped pizzas!

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Valentine’s Day 2020

It’s almost Valentine’s Day! The day of expressing your love for that amazing person in your life!

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Beluga Restaurant Menu Relaunch

Each year we love to host a memorable event that will kickstart the Cape Town Summer Season – and this year was no exception.

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