Tag Archives: Chef Kerry Kilpin

Everything you need to know about tapas (Spain’s small plates)

Small plates aren’t over – they’re just evolving Back in the 19th-century, dishes arrived on platters for guests to take bits that appealed to them. Fast forward, and we got to a point where dishes were plated. For a long … Continue reading

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Tryn dishes up new winter warming flavours

Indulge your winter taste buds with new seasonal flavours at Tryn, Steenberg’s signature restaurant in the heart of the Constantia Wine Valley.

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