Diageo Inspires The Shed To Put Staff First

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Spoil dad with Roodeberg’s hearty slow cooked lamb shank ragu

Indulge the whole family on Father’s Day with a rich and hearty Roodeberg slow cooked lamb shank ragu accompanied by this trusty South African red that gets better with age just like your dad.

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Cosy up to red wine and winter comfort food at Bistro Sixteen82

Get ready for the June Red Wine Rendezvous at Steenberg’s popular Bistro Sixteen82 in the Constantia Valley and indulge your winter cravings for red wine and delicious, hearty food.

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Steenberg Hotel welcomes families with winter warming rates

Create unforgettable memories and make the idyllic 5-star Steenberg Hotel & Spa your family’s safe haven amidst the vineyards during the July school holidays with appealing winter rates for locals.

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Makers Landing Celebrates Its First Food Incubator Graduates

Food industry start-ups benefit from expert mentorship and training in a state of the art environment as new applications open for August 2021 programme.

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Roodeberg and Hearty Lentil Soup make the Perfect Winter Pair

Nothing chases away the winter chill like a full-bodied red, paired with soul-warming soup. Roodeberg 1949, the meticulously crafted commemorative blend, is the perfect wine companion for heart-warming comfort food.

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Steenberg unveils top tier 2020 The Black Swan Sauvignon Blanc

The purest expression of Steenberg’s terroir is the heart and soul of Steenberg The Black Swan which is honed by a dedicated focus on Sauvignon Blanc spanning over 30 years at this prized Constantia wine estate.

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Tryn’s pastry chef shares his soufflé recipe for World Baking Day

Upscale your dessert repertoire for World Baking Day on Sunday, 16 May and whip up a deliciously delicate soufflé with the help of Tryn Restaurant’s talented pastry chef, Mark Festus.

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Winter Red Wine Rendezvous back at Steenberg’s Bistro Sixteen82

Warm up this winter with red wine and hearty comfort food at the first of three Red Wine Rendezvous at Steenberg’s popular Bistro Sixteen82 in Constantia on Thursday, 27 May 2021.

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Tryn celebrates World Cocktail Day with new autumn cocktails

Tryn, Steenberg’s vibrant signature restaurant, has created two exciting new autumn cocktails in celebration of World Cocktail Day and extended the 2-for-1 cocktail hour from 4-6 PM on Thursdays to Saturdays.

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